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An Explorer's Kitchen
About
Recipes
Other
Measurement & Heating Conversions
Gardening
Cooking Classes
A Well Stocked Pantry
Health + Nutrition Swap Outs
Travel
CONTACT
About
Recipes
Folder: Other
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Measurement & Heating Conversions
Gardening
Cooking Classes
A Well Stocked Pantry
Health + Nutrition Swap Outs
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Dark Chocolate Bark with Freeze Dried Strawberries, Dried Fruit, Cashews and Mexican Pumpkin Seeds
Desserts, Chocolate Desserts, Easy Desserts JoEllen Strump 10/23/20 Desserts, Chocolate Desserts, Easy Desserts JoEllen Strump 10/23/20

Dark Chocolate Bark with Freeze Dried Strawberries, Dried Fruit, Cashews and Mexican Pumpkin Seeds

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Aromatic European Butter Beans with Cherry Tomatoes, Rosemary & Herbes de Provence
JoEllen Strump 10/21/20 JoEllen Strump 10/21/20

Aromatic European Butter Beans with Cherry Tomatoes, Rosemary & Herbes de Provence

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Creamy Wild Chanterelles with Pinot Grigio, Garlic and Thyme over Papparadelle Pasta
JoEllen Strump 10/19/20 JoEllen Strump 10/19/20

Creamy Wild Chanterelles with Pinot Grigio, Garlic and Thyme over Papparadelle Pasta

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Baked Mini Pumpkin Stuffed with Garlicky Kale, Swiss and Gruyere Cheese. Served with it’s own Crunchy Pumpkin Seeds Roasted in Chili Powder & Smoked Paprika
Appetizers, Pumpkin Appetizers, Pumpkin Fondue JoEllen Strump 10/15/20 Appetizers, Pumpkin Appetizers, Pumpkin Fondue JoEllen Strump 10/15/20

Baked Mini Pumpkin Stuffed with Garlicky Kale, Swiss and Gruyere Cheese. Served with it’s own Crunchy Pumpkin Seeds Roasted in Chili Powder & Smoked Paprika

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Shaved Vegetable Salad with Sunflower Seeds and a Creamy Avocado Wasabi dressing
Salads, Shaved Vegetable Salads, Dressings, Salad Dressings JoEllen Strump 10/12/20 Salads, Shaved Vegetable Salads, Dressings, Salad Dressings JoEllen Strump 10/12/20

Shaved Vegetable Salad with Sunflower Seeds and a Creamy Avocado Wasabi dressing

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Parsi Indian Lamb Curry with Cinnamon and Saffron Infused Basmati Rice
Main Course, Indian Food, Parsi Indian Food JoEllen Strump 10/10/20 Main Course, Indian Food, Parsi Indian Food JoEllen Strump 10/10/20

Parsi Indian Lamb Curry with Cinnamon and Saffron Infused Basmati Rice

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Grapes and Figs Roasted with a Balsamic, Thyme and Honey Marinade over Soft Burrata
salads, side dishes, summer dishes JoEllen Strump 10/8/20 salads, side dishes, summer dishes JoEllen Strump 10/8/20

Grapes and Figs Roasted with a Balsamic, Thyme and Honey Marinade over Soft Burrata

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Blackened Salmon Tacos with a Chipotle Black Bean Salsa, Sweet Corn and Cilantro Lime Crema
JoEllen Strump 10/6/20 JoEllen Strump 10/6/20

Blackened Salmon Tacos with a Chipotle Black Bean Salsa, Sweet Corn and Cilantro Lime Crema

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Creamy  Hummus with Toasted Pinenuts, Displayed like a Sunflower
Appetizer, middle eastern appetizer JoEllen Strump 10/5/20 Appetizer, middle eastern appetizer JoEllen Strump 10/5/20

Creamy Hummus with Toasted Pinenuts, Displayed like a Sunflower

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